| Customization: | Available |
|---|---|
| CAS No.: | 7758-16-9 |
| Formula: | Na2h2p2o7 |
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SAPP FOR FOOD ADDITIVES
1.Products introduction:
1) Application:
Corrosion inhibitor, fluffing agent, chelating agent and quality improvement agent used as food additives are food water retention agents allowed to be used in China.
2) Package: 25kg paper bag
2.Pictures
| Items | Specification |
| Product name | Sodium Acid Pyrophosphate |
| Description | White Powder |
| Assay(Na2H2P2O7) | 95.0%min |
| P2O5 | 63.0-64.5% |
| Water insoluble | ≤1.0% |
| Arsenic | ≤ 1 mg/kg |
| Fluoride | ≤ 10 mg/kg (EXPRESSED AS FLUORINE) |
| Heavy Metal | ≤ 10 mg/kg |
| Ph Value(1% solution) | 3.5-5.0(1% solution) |
| Pb | ≤ 1 mg/kg |
| Cd | ≤ 1 mg/kg |
| Hg | ≤ 1 mg/kg |
| Lead | ≤ 1 mg/kg |
| MERCURY | ≤ 1 mg/kg |
| ALUMINIUM | ≤ 200 mg/kg |
| Loss on dry | 0.5%max(105°C, 4 HOURS) |
| Bulk desity | 800-1150g/l |
| Ror | 28 |
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